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Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread
Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread

Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread

$ 8.84

Availability: 24 in stock
  • Model: Does Not Apply
  • Restocking Fee: No
  • Brand: Herbaila
  • UPC: 7445019917926
  • Color: Does not apply
  • Product: Bread
  • Condition: New
  • Manufacturer: Herbaila
  • All returns accepted: Returns Accepted
  • Refund will be given as: Money Back
  • Package Weight: 0.9 Kilograms
  • Item must be returned within: 30 Days
  • MPN: Does not apply
  • Return shipping will be paid by: Buyer
  • Package Dimensions: 11.14 x 7.52 x 3.03 inches; 1.98 Pounds

    Description

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    Rye Flour 2lb / 32oz, Dark Rye Flour for Bread, Pumpernickel Flour, Rye Bread Flour, Rye Flour for Baking, 100% Whole Rye Flour, Non-GMO.
    Description
    STONE GROUND DARK RYE FLOUR made from 100% whole grain rye berries. All of the grain components, together with all of its great nutrition, are kept and retained in the stone milling processes.
    Dark rye flour is all natural and WHOLE GRAIN. It is a SINGLE INGREDIENT, kosher and non-GMO flour. Milled to perfection, bringing you a HEALTHY, great tasting and nutritious flour.
    Dark rye flour is a whole grain flour and is packed with all the GOOD NUTRITION of whole grain foods. Dark rye flour has lots of good DIETARY FIBER and has less gluten then ordinary wheat flour.
    Rye flour is the TRADITIONAL BREAD of Europe. Rye flour is used to make artisan breads, PUMPERNICKEL bread, delicious sourdoughs and other traditional, old style breads of northern and eastern Europe.
    Dark rye flour can be used alone to make more traditional and dense breads, or mixed together with all-purpose wheat flour. Dark rye flour makes a lovely RYE LOAF with the DISTINCT earthy rye FLAVOR.
    Product Description
    SHIPPING
    All items will be shipped within 3-5 days after payment is received.
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    All PayPal Payments must be Confirmed (Shipping and billing addresses must match)Payment is required within 7 days from the date of the auction ending
    A non-payment dispute will be automaticcally opened if full payment is not received after 14 days of auction.
    RETURN / REPLACEMENT POLICY
    Return is accepted within 30 days after the buyer's receiving the item. (Excluding contrived damagement or misusage).100% money-back Guaranteed!
    All product will be tested in 100% before delivery.If the item is defected by the processing of postage, Buyer has up to 30 days from date of receipt for exchange of a new one.
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